How We Do Sustainable Living - Year Three
Ninety-Nine Things We Like - Part Four - Local Business Edition

We're back and we want to use our last thirty-three favorite things to shout out to some of our favorite local businesses in Chicago. They run the gambit from art to chiropractic to pet supplies. If we need to do something in Chicago (not food this time!) these are the people we typically support.

Farm Focus: Joe's Blues Blueberries

There's nothing like February in Chicago to make you dream about picking blueberries in the heat of July. The Sustainable Queers have just about run out of our personal supply of July blueberries, but we want to let you in on our secret blueberry patch.

Making Mustard (again)

Fast forward to early 2015, and Kristl was reorganizing the kitchen two apartments later. She held up the two, still sizable, portions of mustard seeds, and decided to give it another go. We've been eating pretty wimpy store-bought mustard recently, so I was naturally in support of her efforts.

Ninety-Nine Things We Like - Part Three - Local Foods Edition
99thingswelike, Farm Focus, Food, Personalsustainablyqueer@gmail.com4% milk, andersonville, ann arbor, arize kombucha, become a member, bee-bop honey, belize, bike-a-bee, brunch, butter bella short bread cookies, C & D Farms, C&D Farms, cafe chicago, caramels, Chicago Coffee Co-op, chicago market, chicago market members, chicago market payment plan, co-op, coop, coop hot sauce, coop members, dairy farm, dill pickle, distillery, edgewater, egg share, Farmed Here, Farmed Here Basil, Farmed Here Dressing, Farmed here salad greens, farmers markets, fermented tea, few distillery, galleria, gin, good food festival, groceries, grocery, growler, grownup kidstuff, homemade marshmallows, hot sauce, Joe's Blueberries, Joe's Blueberries Frozen Blueberries, Joe's Blues, Joe's Blues You Pick, kalona, kalona iowa, kalona supernatural, katherine anne, katherine anne confectiontions, kimchee, kimchi, kombucha, koval distillery, lacto-fermented foods, lactofermentation, large co-op, local goods, local goods chicago, market, midwest, midwest is best, Mint Creek Farms, Mint Creek Lamb, new leaf, new leaf natural grocery, no gmo soy, north shore distillery, northside chicago, outpost, outpost milwaukee, Peck & Bushel Apples, Peck & Bushel Fruit Company, Peck & Bushel You Pick, PHoenix bean, phoenix bean farmers market, phoenix bean salads, PHoenix bean tofu, post-consumer recycled material, produce, radical root, Radical Root CSA, radical root organic farm, regional goods, Rishi Tea, Rushing Waters, Rushing Waters Dips, Rushing Waters Palmyra, Rushing Waters Trout, sauce and bread, sauerkraut, small carbon footprint, southport grocery, spicy chocolate sauce, sriracha, sustainable, the brinery, Tomato Mountain, Tomato Mountain Organics, triple s farms, true nature, true nature meat share, urban orchard, virtu, vosges, vosges chocolate, whole fat
Ninety-Nine Things We Like - Part Two - Restaurant Edition